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Vulcan

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A spicy, herbal vodka sour with green Chartreuse and lime, lengthened with ginger beer. Muddled jalapeño gives it a clean heat that lingers.

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten

Instructions

  1. Muddle a few slices of jalapeño in the bottom of a shaker.
  2. Add vodka, green Chartreuse, lime juice and simple syrup.
  3. Fill the shaker with ice and shake hard.
  4. Strain into a coupe filled with fresh ice.
  5. Top with ginger beer and give it one gentle stir.
  6. Garnish with a jalapeño slice on the rim.

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