Violetta thyme
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A shaken gin sour with lemon juice, layered with maraschino liqueur, St-Germain and crème de violette, then finished with Angostura and sprigs of thyme. Created by Dari Garcia in 2013.
Similar names: La Violetta
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
1 dash
45 ml
3 spg
23 ml
15 ml
23 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
Mix everything in a shaker, shake well, then double strain into a coupe.