ShookdLog in

Vieux Ananas

0

Stirred rye whiskey and sweet vermouth with pineapple rum and Bénédictine: spicy and herbal, with a tropical fruit edge. Created by Ezra Star at Drink in Boston in 2015.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix and strain into a rocks glass containing one large ice cube

Share