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Velveteen

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A silky sour with bourbon, tart lemon and raspberry sweetness under a soft egg white foam, finished with the spice of Angostura bitters.

Method
Shaken
Glass
cocktail
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌾 Contains gluten🥚 Contains egg

Instructions

  1. Pour the bourbon, raspberry syrup, lemon juice and egg white into a shaker without ice.
  2. Shake hard for a few seconds to whip the egg white into the drink.
  3. Open the shaker, add plenty of ice and shake again until it is very cold.
  4. Strain into a chilled martini glass.
  5. Dot the foam with the dashes of Angostura bitters.

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