Vattenmelonmojito
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A mojito built on juicy watermelon, mint and dark rum. Sweet and cooling, with soda to lengthen it. The recipe makes two glasses.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Crush the ice. Cut the watermelon into 1 cm cubes. Set one piece aside for garnish, plus a few extra cubes to serve on the side.
- Divide the sugar and mint sprigs between two rocks glasses and muddle lightly.
- Add the watermelon cubes and crush them gently.
- Pour in the dark rum, add the crushed ice and stir well.
- Top each glass to the rim with club soda.
- Garnish with mint sprigs and the reserved watermelon piece, and serve with a straw.