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Vargtass

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Swedish cocktail — "Wolf's Paw". Traditionally made with hembränt (Swedish moonshine) rather than vodka for an authentic Northern Swedish experience.

Method
Shaken
Glass
highball
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker or your serving glass with ice.
  2. Add vodka and lingonberry juice.
  3. Shake vigorously if using a shaker, then strain into highball glasses over ice.
  4. Alternatively, stir the mixture directly in the glass.
  5. Top off with frozen or fresh lingonberries for garnish.
  6. Serve with a straw or cocktail pick as desired.

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