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Valou

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Grappa is shaken with Aperol, Campari, orange and lemon juice, with a little triple sec and orange bitters. It is a bitter, citrusy drink with the grape character of the grappa underneath.

The Valou started in 2021 from a grappa cocktail called the Valery, which the creator found too sweet. Lemon, bitters and a rebalanced amount of juice produced a new version, named after the nickname of the creator's French girlfriend Valérie.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
*not* fresh squeezed - use bottled concentrate
30 ml
15 ml
float as garnish and watch it sink
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by shaking.
  2. Strain into a glass filled with ice.
  3. Garnish with a dash of Campari.

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