Upriver

Name: Upriver
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 dash Angostura Bitters; 1 dash Orange Bitters; 45 ml AñEjo Rum; 23 ml Pink Grapefruit Juice; 15 ml Crème de Cacao; 15 ml Swedish Punsch

Created by Micah Stupak in Brooklyn, NY, in 2017. Añejo rum and Swedish punsch with pink grapefruit juice and a little crème de cacao, rounded out with two kinds of bitters.

Micah Stupak created the Upriver in 2017 to fill a gap: no existing cocktail paired grapefruit juice with crème de cacao.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Bitter

Creamy

Herbal

Strong