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Undertow

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A dark rum drink with orange, pineapple and lime, spiced by Angostura and lengthened with ginger beer. Grenadine adds a touch of sweetness, and the ginger gives it a dry finish.

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/8
Grenadine
15 ml
Angostura Bitters
2 dash
Dark Rum
60 ml
Orange Peel
1
Ginger Beer
30 ml
Orange Juice
30 ml
Pineapple Juice
30 ml
Lime Juice
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Fill a shaker with ice.
  2. Add dark rum, orange juice, pineapple juice, lime juice, grenadine and the Angostura bitters.
  3. Shake until the drink is cold and well mixed.
  4. Strain into a tiki mug (or a conch shell) filled with crushed ice.
  5. Top with ginger beer.
  6. Garnish with orange peel.

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