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Un Sourire Royal

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A tart, dry gin and apple brandy sour with a sweet-sour backbone from lemon and grenadine. A trace of absinthe adds a faint anise note at the finish.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Pour the lemon juice, absinthe, gin, Monin grenadine syrup, cane sugar syrup and apple brandy into a shaker.
  3. Fill the shaker with ice and shake hard until the outside is cold.
  4. Fine strain into the chilled coupe.
  5. Twist a lemon zest over the drink and use it as garnish.

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