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Ulysses

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Stir Tequila Reposado, Del Maguey, Sweet Vermouth, Campari with ice. Strain into a coupe.

The Ulysses was added to the Patterson House menu in fall 2012, drawing inspiration from Ulysses S. Grant’s fondness for cigars.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/6
Coffee Pecan Bitters
13 drops
House Made
Hellfire Bitters
7 drops
House Made or Bitterman's will do
Del Maguey
30 ml
Tequila Reposado
30 ml
Campari
8 ml
Sweet Vermouth
30 ml
🌱 Vegan🌾 Gluten-free🥜 Contains nuts🍷 Contains sulphites

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Instructions

  1. Use a coupe glass.
  2. Do not add ice.
  3. Stir the mixture vigorously.
  4. Strain into the prepared glass.
  5. Garnish with grapefruit peel, express it over the drink, then discard.

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