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Turnpike

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Rye whiskey and applejack give this sour a dry, grainy backbone with baked-apple depth, lifted by sharp lemon and softened by rich syrup. A little hot water and a few drops of saline round the edges and bring out the fruit.

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten

Instructions

  1. Chill a coupe with ice and water, or place it in the freezer.
  2. Add rye whiskey, applejack brandy, lemon juice, rich sugar syrup, hot water and saline solution to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Express a lemon zest twist over the drink and use it as garnish.

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