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Tucson Tonic

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A tall highball of blanco tequila topped with cucumber soda, with a slice of cucumber for a crisp, green finish. Created by Carole K. in 2012.

Method
Shaken
Glass
highball
Difficulty
Easy
Flavor Profile
Citrus
Herbal
Refreshing

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass by filling it with ice.
  2. Pour in the tequila.
  3. Follow with dry cucumber soda until the glass is full.
  4. Finish by adding a slender slice of English cucumber as a garnish.

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