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A refreshing muddled cocktail created by Theo Lieberman at Milk & Honey, New York. Fresh cucumber and strawberry meet Bonal aperitif and vodka, topped with soda.

Method
Shaken
Glass
coupe
Difficulty
Hard
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/7
Club Soda
top
Lime Juice
22.5 ml
Cucumber
4 slices
Bonal Gentiane Quina
30 ml
Vodka
45 ml
Strawberry
2
Simple Syrup
22.5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Muddle 4 slices of English cucumber and 2 strawberries in a shaker.
  2. Add 45 ml vodka, 30 ml Bonal Gentiane-Quina, 22.5 ml simple syrup, and 22.5 ml fresh lime juice.
  3. Fill with ice and shake well.
  4. Strain into a Collins glass filled with fresh ice.
  5. Top with soda water and garnish with a strawberry and cucumber slice.

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