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Tropical Daiquiri

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A fruity take on the daiquiri, with dark rum, tart lime and pineapple juice. A little grenadine adds a touch of sweetness and a rosy tint.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Grenadine
0.75 cl
Dark Rum
5 cl
Pineapple Juice
2 cl
Lime Juice
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Pour the lime juice, pineapple juice, dark rum and grenadine into a shaker and fill it with ice.
  3. Shake hard until the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a pineapple wedge on the rim.

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