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Treble Green

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A shaken vodka drink with cucumber, apple and lime, topped with sparkling white wine. Maraschino liqueur and orange liqueur add a light sweetness to a fresh, green flavour.

Walter Bonaventura created the Treble Green in 2014 at Loco's Bar in Rovereto, Italy. The name plays on "triple green" and on treble as something high-pitched, a word that goes back to the Latin triplum, the medieval musical term for a third, higher-pitched voice. The drink combines three greens: green apple, cucumber and lime.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Floral
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/8
20 ml
dry apple, cinnamon and allspice flavored
Thin, as garnish
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine the ingredients by shaking them.
  2. Pour the mixture over ice in a tumbler.
  3. Top up with Italian dry champagne.
  4. Garnish with cucumber slices.

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