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A stirred rocks-glass drink built on Scotch, with Pacharán and Izarra Green herbal liqueur rounding it out. Just two drops of Fernet Branca add bitterness, and a lemon twist finishes it.

Similar names: How Many Pecks in a Bushel

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Smoky
Warm

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Fill a rocks glass with a large ice cube.
  2. Stir the contents well.
  3. Serve immediately.
  4. Express a twist of lemon peel over the drink and then remove it.

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