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Tongue Thai'd

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Shake Mekhong, Ginger Liqueur, Lime Juice, Guava Juice (Puree Is Better) with ice. Strain into a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Floral
Herbal
Sour
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/7
8 ml
38 ml
or use rum of choice.
1 for Garnish
Puree is better
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine one basil leaf in a shaker.
  2. Shake vigorously.
  3. Strain over ice into a cold double old fashioned glass.
  4. Decorate to taste.

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