Tommy and the Ron Dels

Name: Tommy and the Ron Dels
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Agave Syrup; 1 dash Angostura Bitters; 23 ml Tequila Blanco; 1 sli Lime; 30 ml Lime Juice; 8 ml Mezcal; 1 dash Absinthe; 15 ml Galliano; 30 ml AñEjo Rum

Tequila blanco, mezcal and añejo rum shaken with lime juice and agave syrup, with Galliano and a dash each of absinthe and Angostura. Tart and smoky, with a layered spirit base and a faint anise note.

Method

Shaken

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Herbal

Smoky

Sour