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Tom Macy’s Gimlet

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A gimlet where whole muddled lime adds the oils from the peel to the juice, giving a sharper, more aromatic lime flavour. Dry gin and light sweetness keep it crisp.

Similar names: Macy's Parade, Port of Call (Tom Macy)

Method
Shaken
Glass
coupe
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
60 ml
preferably Tanqueray
🌱 Vegan🌾 Gluten-free

Instructions

  1. Halve a lime and cut one half into four wedges.
  2. Put the wedges in a shaker with the simple syrup and muddle them well.
  3. Pour in the lime juice and gin, add ice and shake hard.
  4. Fine strain into a coupe.

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