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To Be Oranged cocktail

0

Blanco tequila and orange juice meet the bittersweet, wine-based Byrrh Grand Quinquina, with a few drops of chocolate bitters. Bright and fruity up front, with a dry cocoa edge in the finish.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe.
  2. Add the Bob's Chocolate Bitters, Tequila Blanco, Orange Juice and Byrrh Grand Quinquina to a shaker filled with ice.
  3. Shake hard until the shaker is very cold.
  4. Pour through a fine strainer into the chilled coupe.
  5. Express the orange zest over the drink and discard it, then set an orange wedge on the rim.

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