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Tiramisu Cocktail

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A creamy, dessert-style cocktail with cognac, coffee liqueur and cocoa, rounded out by mascarpone and egg white. It tastes of coffee and chocolate with a silky, rich body.

Similar names: Sean's Tiramisu Cocktail, Tiramisu shot

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Creamy
Nutty
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Egg White
1 ⁄2 fresh
Mascarpone Cheese
1 spoon
Cognac
3 cl
Cream
3 cl
Kahlúa
1.5 cl
Crème de Cacao
1.5 cl
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy

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Instructions

  1. Chill a cocktail glass.
  2. Add the cognac, Crème de Cacao, Kahlúa, cream, mascarpone and egg white to a shaker and fill it with ice.
  3. Shake hard until the shaker is cold.
  4. Pour through a fine strainer into the chilled glass.
  5. Dust chocolate powder over the top.

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