ShookdLog in

Tiki-Tiki Tom-Tom

0

By Thomas Waugh in 2012. A stirred, rum-driven drink: demerara and Trinidad rum with Drambuie, honey syrup and a little Strega for a rich, honeyed character.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Herbal
Strong
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
1⁄2 tsp
2:1 Acacia honey syrup
1 tsp
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients in a mixing glass.
  2. Stir with ice.
  3. Strain into a double old fashioned glass containing one big ice cube.

Share