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A rum sour served over crushed ice, where the almond sweetness of orgeat and the orange of Triple Sec soften sharp lime. Cold, nutty and citrusy.

Method
Shaken
Glass
highball
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
Orgeat
15 ml
Rum
60 ml
Maraschino Cherry
1
Mint Sprig
1
Apple Slice
1
Lime Juice
30 ml
Triple Sec
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with crushed ice.
  2. Add the rum, Triple Sec, orgeat and lime juice.
  3. Shake hard until the shaker is frosty.
  4. Fill a highball glass with crushed ice and strain the drink over it.
  5. Garnish with the maraschino cherry, apple slice and mint sprig.

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