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Ti’ Punch

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Grassy, funky rhum agricole with sharp fresh lime and just a little sugar. Simple, strong and direct.

Method
Muddled
Glass
rocks
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Cut a lime in two and chop one half into wedges.
  2. Put the lime wedges and the simple syrup in a rocks glass and crush them with a muddler to release the juice.
  3. Pour in the rhum agricole.
  4. Add two or three ice cubes and stir until the ice has melted into the drink.

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