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The Witch

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A short, spirit-forward drink where dry gin meets the sweet, herbal Strega. A few drops of coriander bitters add a spicy, citrusy edge.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a rocks glass.
  2. Add the gin, Strega and coriander bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Garnish with a celery leaf.

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