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The Star

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A dry, spirit-forward stirred drink where sweet vermouth and apple brandy meet in equal parts, with a dash of Angostura bitters for spice. Silky and smooth, with a savoury olive on the side.

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Fruity
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Angostura Bitters
1 dash
Apple Brandy
4.5 cl
Sweet Vermouth
4.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice and add Sweet Vermouth, Apple Brandy and Angostura Bitters.
  3. Stir until well chilled.
  4. Fine strain into the chilled coupe.
  5. Garnish with an olive on a stick.

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