ShookdLog in

The St. Charles

🫒
0

Muddle ingredients in a highball glass. Add remaining ingredients and ice.

Method
Muddled
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/5
Peychaud's Bitters
4 dash
Lime Wedge
1 piece
Gin
60 ml
Tonic Water
150 ml
Lime Juice
30 ml
🌱 Vegan🌾 Gluten-free

Upgrade your home bar

Ad
🍋

Citrus Juicer

Fresh juice every time

från 149 krAmazon
🌿

Muddler

Release fresh flavours

från 79 krAmazon

Instructions

  1. Use a vegetable peeler to remove the zest from a lime.
  2. Combine the gin and zest in a highball glass and muddle them together.
  3. Pour in the lime juice, bitters, and tonic water.
  4. Top off with cracked ice.
  5. Rub the rim of the glass with a lime wedge, then place it inside before serving.

Share