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The Smoking Gun

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Stir Scotch, Fernet Branca, Brown Sugar Cordial, Angostura Bitters with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
2 dash
Brown Sugar Cordial
1⁄2 tsp
see instructions
Scotch
60 ml
10-year
Mint (Garnish)
1 lf
garnish
Fernet Branca
3⁄4 tsp
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine brown sugar and water in a ratio of 2:1 to create the brown sugar cordial.
  2. Add a small amount of demerara rum, using about one part for every ten parts of the syrup mixture.
  3. Stir the prepared cordial into your cocktail ingredients.
  4. Strain the mixture over ice or directly into a chilled glass.
  5. Serve in a small cocktail or scotch glass.

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