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The Sexpert

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A shaken coupe of pisco and a little gin, with lemon, passion fruit syrup and Velvet Falernum. It is tart and tropical, with the spice of falernum and a few drops of Angostura in the background.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients with ice and shake vigorously.
  2. Double-strain the mixture into a coupe glass.
  3. Garnish with an edible flower.

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