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The Raging Bull

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A stirred, spirit-forward mix of blanco tequila, aquavit and Averna, served in a coupe with an orange twist. The bittersweet, herbal amaro sits between the agave and the aquavit. Created by Sandy De Almeida at the Gladstone Hotel in Toronto.

Similar names: Raging Bull (shot)

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/4
as garnish
30 ml
30 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Mix over ice.
  2. Pour through a strainer into a cold coupe glass.
  3. Garnish with an orange peel.

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