The Prestidigitator
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Stir Gin, Sweet Vermouth, Madeira, Orange Bitters with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
2 dash
45 ml
Barrel-Rested GIn
30 ml
15 ml
"Rainwater", medium dry style
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
Mix over ice, then strain into a chilled glass. Garnish with a cherry.