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The Phrasemaker

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A dry, stirred mix of gin, rye and dry vermouth, where a little pineapple syrup and Bénédictine add fruit and herbal sweetness and Angostura adds spice.

Method
Stirred
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Strong
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/6
Here, Angostura Cocoa, but other brands will do
23 ml
London Dry will work in a pinch
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix over ice and pour through a strainer into a chilled cocktail glass.

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