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The Peary Sour

🥃
0

Shake Pear Eau De Vie, Vodka, Honey Syrup, Orgeat with ice. Strain into a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Creamy
Floral
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/8
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Dry shake egg whites or aquafaba initially.
  2. Next, shake with ice.
  3. Pour through a strainer into an old fashioned glass containing a fresh ice cube.
  4. Squeeze lemon peel over the drink for aroma, then use it as a garnish.
  5. Sprinkle Angostura bitters onto the foam and embellish further if desired.

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