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The Natives Are Restless Tonight

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Shake Rhum Agricole, Grapefruit Juice, Lime Juice, Pineapple Gum Syrup with ice. Strain into a tiki mug.

Method
Shaken
Glass
tiki
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
lapsang souchong-infused
1 dash
spritz; flamed
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients by shaking them vigorously.
  2. Pour the mixture into a tiki mug filled with cubed ice.
  3. Ignite absinthe and set it aflame before pouring it over the drink.
  4. Decorate with a dried pineapple slice and a lengthy grapefruit peel twist.
  5. Provide straws for drinking.

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