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The Monte Press

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Stir Amaro Montenegro, Club Soda, Lemon-Lime Soda, Sprite (Mexican) Sprite (Mexican), Angostura Bitters with ice. Strain into a highball glass.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
2 dash
Amaro Montenegro
45 ml
Club Soda
75 ml
Lemon-Lime Soda, Sprite (Mexican) Sprite (Mexican)
75 ml
Mexican
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a Collins glass with ice.
  2. Remove the ice and combine the ingredients directly in the glass.
  3. Gently stir to mix.
  4. Optionally, garnish with cucumber slices before serving.

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