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(the) Minty

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Whiskey and sweet vermouth, with plum liqueur adding fruity sweetness and mint bitters a cool, herbal finish. Shaken and served in a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Mint Bitters
2 dash
Whiskey
45 ml
Lasanta
Sweet Vermouth
23 ml
Plum Liqueur
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Combine all components in a shaker.
  2. Fill with ice.
  3. Shake thoroughly.
  4. Pour the mixture through a strainer into a chilled serving vessel.
  5. Decorate with a fresh mint sprig.

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