The Mauser

Name: The Mauser
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Simple Syrup; 8 ml Grenadine; 8 ml Cinnamon Syrup; 3 dash Angostura Bitters; 3 dash Peychaud's Bitters; 1 spg Mint; 15 ml Grapefruit Juice; 23 ml Lime Juice; 60 ml Dry Sherry; 23 ml Moscatel Sherry

A sherry-based sour where dry and Moscatel sherry meet grapefruit and lime. Cinnamon syrup, grenadine and two kinds of bitters add spice, and a sprig of mint finishes it.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Bitter

Fruity

Herbal

Sour

Spicy