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The Malagueña

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A short, stirred drink where dark rum and bittersweet Amaro Montenegro meet a little agave sweetness and a firm hit of Angostura.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the agave syrup, Amaro Montenegro, dark rum and Angostura bitters to a mixing glass filled with ice.
  3. Stir until well chilled and slightly diluted.
  4. Strain into the chilled coupe.
  5. Twist a piece of orange zest over the drink and drop it in or rest it on the rim.

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