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The Last Wynd

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Havana Club 3 year rum, yellow Chartreuse, maraschino liqueur and lime juice in equal parts, with a teaspoon of honey syrup to round off the edges. Shaken and served in a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine ingredients with ice and shake vigorously.
  2. Strain twice into a cold coupette.

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