The Grande Bretagne no.2
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Sharp gin and lime juice with a dry cherry-stone edge from the kirschwasser. Egg white gives it a soft, silky body, and the peach bitters add a faint fruity note at the end.
Similar names: The Grand Bretagne no.1
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg
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AdInstructions
- Chill a coupe glass.
- Add the gin, lime juice, egg white, peach bitters and kirschwasser to a shaker.
- Dry shake without ice for a few seconds to build the foam.
- Add ice and shake hard until the shaker is cold.
- Strain into the chilled coupe.