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The Grand Street

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A stirred, gin-heavy drink where sweet vermouth, maraschino liqueur and a little Cynar add bittersweet depth with a hint of cherry sweetness. Finished with a grapefruit peel twist.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Gin
60 ml
Grapefruit Peel
1 twst
as garnish
Maraschino Liqueur
8 ml
Sweet Vermouth
15 ml
Cynar
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Fill a mixing glass with ice and add all liquid ingredients.
  2. Stir vigorously for approximately 15 to 20 seconds.
  3. Strain into a chilled cocktail glass.
  4. Run the exterior of the grapefruit peel along the rim of the glass without touching the pith, then use it as a garnish.

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