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The Frank

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A bitter, herbal and smoky equal-parts drink. Campari and Amaro Montenegro bring bitterness and orange peel, the two vermouths round it out, and tequila and mezcal add an agave and smoke note.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/6
Mezcal
1.5 cl
Tequila Blanco
1.5 cl
Campari
1.5 cl
Dry Vermouth
1.5 cl
Sweet Vermouth
1.5 cl
Amaro Montenegro
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the sweet vermouth, dry vermouth, tequila blanco, Campari, Amaro Montenegro and mezcal to a mixing glass.
  3. Fill with ice and stir until cold and well diluted.
  4. Strain into the chilled coupe.
  5. Garnish with a quarter orange slice on the rim.

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