The Eyrie
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Stir Gin, Eau De Vie Of Douglas Fir, Dry Vermouth, Green Chartreuse with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1 dash
45 ml
1 twst
8 ml
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine the ingredients by stirring them together.
- Strain the mixture into a chilled glass.
- Garnish with either a grapefruit peel or a sprig of pine or fir.