The Express
0
A rum sour built on 60 ml of Cruzan Blackstrap, with Jamaican rum and Flor de Caña Dry 4 alongside. Lime and lemon juice give the acidity and orgeat softens it.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
23 ml
1 dash
60 ml
15 ml
15 ml
30 ml
15 ml
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Combine all ingredients by shaking them over ice.
- Pour the mixture directly into a hollowed-out pineapple without straining it.
- Finish by adding some fresh mint as a garnish.