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The End Is Nigh

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A bittersweet, herbal whiskey drink where rye spice meets the gentian bitterness of Bonal and the deeper bitter notes of Amaro Sibilla. Angostura adds warm spice, and orange oils from the peel lift the finish.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
2 dash
Rye Whiskey
45 ml
Orange Peel
1 twst
Amaro Sibilla
8 ml
Bonal Gentiane Quina
30 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe.
  2. Add rye whiskey, Bonal Gentiane Quina, Amaro Sibilla and Angostura bitters to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the chilled coupe.
  5. Twist the orange peel over the drink to release its oils, then drop it in.

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