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The Chocolate Rye

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Rye whiskey and dry sherry stirred with Meyer lemon juice and cherry syrup. The result is tart and fruity, with the rye still in front.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Dry
Herbal
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/5
syrup from Luxardo Maraschino Cherry jar
cacao-infused; see note
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Mix the ingredients by stirring them together.
  2. Strain the mixture into a chilled glass.
  3. Serve it neat over ice.
  4. Garnish to taste.

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