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The Caitlin Peach

🥃
0

Garnish: Finish with a single cherry for garnish.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Sour
Spicy
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Bob'S Cardamom Bitters
4 dash
Bourbon
4.5 cl
Lemon Juice
1.5 cl
Gin
1.5 cl
Maraschino Liqueur
1
Giffard CrèMe De PêChe De Vigne Liqueur
2.25 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Shake whiskey, ginger syrup, lemon, and creme de peche in a Boston shaker over ice.
  2. Strain into a coupe glass.
  3. Add 4 dashes of cardamom bitters (homemade preferred).

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