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The Bitter Smoke

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Tequila and mezcal share the base with Aperol, and 60 ml of grapefruit juice makes it tart and bittersweet, with smoke from the mezcal. Shaken and served in a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Smoky
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Rapidly shake the mixture.
  2. Strain it into a double old fashioned glass full of ice.

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