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The Big City

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Stirred mezcal with dry vermouth and a little Zwack Unicum, finished with a grapefruit twist. Smoky and dry, with herbal bitterness and bright grapefruit oils.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/4
Mezcal
60 ml
Grapefruit Peel
1 twst
Dry Vermouth
23 ml
Zwack Unicum
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients by stirring over ice in an ice cylinder.
  2. Strain into a rocks glass.
  3. Express a fat grapefruit peel over the drink, then drop it in.

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